Chakli, a popular Indian snack, particularly in the regions of Maharashtra and South India, is a crispy, spiral-shaped delight that is both savory and satisfying. Crafted from a blend of rice flour, urad dal (black gram) flour, and aromatic spices like cumin and sesame seeds, the dough is intricately piped into its distinctive shape before being deep-fried to a golden…
Crack into a healthier Easter with our Chocolate Eggs! 🐣 Indulge guilt-free with our rich, antioxidant-packed chocolate. Made with premium ingredients, these eggs are a delicious source of joy and energy. Treat yourself and your loved ones to a nutritious holiday delight!
Crack into a healthier Easter with our Chocolate Eggs! 🐣 Indulge guilt-free with our rich, antioxidant-packed chocolate. Made with premium ingredients, these eggs are a delicious source of joy and energy. Treat yourself and your loved ones to a nutritious holiday delight!
Goan Diamond Cuts, locally known as "Shankar Pali," are a cherished crispy snack that graces the festive tables and teatime gatherings in Goa. Crafted from a simple yet flavorful dough of all-purpose flour, sugar, and a touch of ghee, these diamond-shaped delights are deep-fried to a golden perfection. The result is a flaky, sweet treat with a satisfying crunch. Often…
(A box of 12 Mini - 2 +2 Eggs, 2 +2 Ducklings & 2 +2 Bunnies) Elevate your Easter celebration with our delectable treats! Indulge in the rich, creamy goodness of our Cashew Marzipan Eggs, crafted with premium cashews for a protein-packed delight. For a guilt-free chocolatey indulgence, savor our antioxidant-rich Chocolate Eggs, offering a decadent yet nutritious experience. Treat…
Goan Besan Ladoos, a delectable manifestation of culinary artistry, are popular sweet spheres adored during festivals and special occasions. Crafted from besan (chickpea flour), ghee, and sugar, these ladoos are a delightful blend of nutty flavors and aromatic spices. The besan is roasted to perfection, imparting a rich golden hue and a distinctive aroma. Post-roasting, the mixture is skillfully shaped…
Kindly note Delivery 2-3 Days after Order. Order to be collected from Bur Dubai Outlet Goan Sannas are a delightful and quintessential steamed rice cake, popular in Goan cuisine. These spongy and airy cakes are made from a batter of fermented rice and coconut, resulting in a light texture and a subtly tangy flavor. The use of toddy (palm sap)…
Kindly note Delivery 2-3 Days after Order. Order to be collected from Bur Dubai Outlet Goan Jaggery Sannas, crafted from homemade toddy, epitomize the essence of coastal culinary tradition. These soft, fluffy steamed rice cakes hold a heritage as rich as their flavor. Fermented toddy, extracted from coconut palms, imparts a unique tang and subtle sweetness, complementing the earthy notes…
Goan Milk Cream, a luscious confection, encapsulates the sweet essence of Goa's culinary heritage. This traditional treat emerges during festive seasons, particularly Christmas. Crafted with simple yet wholesome ingredients like fresh milk, sugar, and sometimes grated coconut, the mixture is skillfully stirred and cooked to achieve a smooth, fudge-like consistency. As it cools, it is shaped into bite-sized pieces and…
Goan Milk Toffee, a beloved treat in Goa's culinary tapestry, is a confection that delights with its creamy texture and sweet nostalgia. Crafted from a harmonious blend of fresh milk, sugar, and ghee, this toffee undergoes a patient cooking process until it reaches a rich caramelized consistency. The result is a velvety, melt-in-the-mouth experience, often infused with the essence of…
Bebinca is popularly known as the Queen of goan sweets , it has a rich golden brown colour and an enticing flavor. A multi-layered sweetness that melts in the mouth. The Goan specialty that is relished all year round. Goa2Gulf’s Bebinca is specially prepared for you with the same care, expertise and tradition as is done in every Goan home.
Goan Marzipan, a delectable confection, stands out as a cherished treat in the region's culinary tapestry. Crafted primarily from finely ground cashews, sugar, and a hint of almond extract, this sweet delicacy showcases the skilled artistry of Goan bakers. The velvety-smooth cashew paste is molded into intricate shapes, often resembling fruits, animals, or Christmas-themed figures. Vibrantly colored and adorned with…
Goan Date Rolls, a delightful fusion of sweetness and texture, are a popular treat that graces festive tables and celebrations in Goa. Crafted with simplicity yet packed with flavor, these rolls feature a core of luscious dates blended with grated coconut, creating a chewy and naturally sweet center. The outer layer often involves rolling the date-coconut mixture in desiccated coconut…
Goan Perad, colloquially known as Guava Cheese, is a sweet delight that encapsulates the tropical flavors of Goa. Crafted from ripe guavas, sugar, and a dash of lime juice, this confection undergoes a patient cooking process, transforming it into a dense, fruity, and slightly tangy treat. The mixture is meticulously stirred until it achieves a thick consistency, then set into…
Goan Doce, a celebrated sweet confection, captures the essence of Goa's culinary traditions with its irresistible taste and cultural significance. Crafted primarily from grated coconut, sugar, and ghee, this fudge-like sweet undergoes a meticulous cooking process until it achieves a smooth, velvety consistency. The mixture is then flavored with cardamom or sometimes cashew paste, imparting a fragrant and nutty dimension.…
Pinagr (or pinaac/pinaca) is a traditional Goan sweet made with three key ingredients Pinagr is typically formed into a dome-shaped cake. It can be formed into individual portions as rolls as well.
Gons, locally known as "Teias de Aranhas" in Goa, are exquisite and intricate coconut-based sweets that mirror the delicate beauty of spider webs. This traditional Goan confection is crafted from a blend of fresh coconut, sugar, and occasionally cashew paste, creating a lacy and web-like pattern. Seasoned with fragrant cardamom, Gons offer a unique taste that complements their visual appeal.…
Goan Coconut Pudding iconic dessert that reflects the rich culinary heritage of Goa. The coconut-infused richness imparts a tropical essence. Often served during festive occasions, weddings, or as a sweet finale to a Goan meal, this velvety Coconut Pudding epitomizes the perfect balance of flavors and textures, leaving a lasting impression on the taste buds.
Contents of the Gift Box 250 grams Goa2Gulf Bebinca - 1 Piece 250 grams Goa2Gulf Dodol - 1 Piece 500 ML Narla Cold Pressed Virgin Coconut Oil - 1 Piece 500 ML Narla Coconut Sap Vinegar - 1 Piece 200 grams Wet Masala Seasonning/ Cuury Paste of your choice - 1 Piece 100 grams Dry Masala Powder of your choice…
1. The Goan Grind: The Untold Story of Goa's Ground Masalas and Pastes – A Book by our Very Own an Anchor, Artist, Writer and Communicator Perviz De Souza from Goa based in UAE 2. Discover Goa Game - Family reunion game to add extra fun to your get together at the same time explore the places in Goa sitting…
A Typical & common Goan Scene in the early 70’s and 80’s in Goan villages catching Pig in GOA is depicted on a tile in a wooden Frame through the eyes of Billytoons
Typical Goan Scene, an image of a GOA is depicted on a tile in a wooden Frame through the eyes of Billytoons. Goa is one of the most favorite destination among Indian tourists due to its pristine beaches. Dotted with hundreds of impressive beaches in Goa