Depicting an essential character in any local market on the Coaster. The nustekan or fisherwoman. Typical Goan Scene, an image of a woman in a Goa village with a net basket filled with fish, is depicted in the painting
The glass beer mug set is designed with a wide mouth and handle for easy drinking. The classic design is perfect for all types of drinks including beer, soda, cocktails and more. This beer glass set is an excellent gift for any occasion. The perfect gift for Christmas, Birthday, Wedding Anniversary, Valentine's day, Father's day, Mother's day, Housewarming, College Graduation,…
Ukade rice, rice, de rice and is known for its reddish color and thicker grains. Its unique firm texture and slightly nutty grains make it ideal with coconut milk based curries. is, de rice and is known for its reddish color and thicker grains. Its unique firm texture and slightly nutty grains make it ideal with coconut milk based curries.…
Ukade rice, rice, de rice and is known for its thicker grains. Its unique firm texture and slightly nutty grains make it ideal with coconut milk based curries. is, de rice and is known for its thicker grains.
Goa is world famous for its cashews, particularly the larger size nuts are unique to Goa. In most Goan cuisine, cashew nuts and raw kernels are made to create sweets and curry recipes. It is also perfect for Indian cooking for many recipes (Bisi Bele Bhaat or Biryanis) Either way, cashew nuts can be enjoyed in a variety of ways.…
Crispy ladoos made with puffed rice and molten jaggery. Though puffed rice is not really nutritionally rich, it is light on the stomach and low in calories. Churmuli Ladoos made of puffed rice are quite filling and are among one of the most loved sweet treats of the country.
Our coconut oil is handcrafted from fresh organic coconuts ethically sourced from family farms in the tropical paradise of Goa, India Experience the goodness in Cooking | Baking | Grilling | Frying | Oil Pulling | Massage | Skin Care | Hair Care | Mother & Baby Care
Found in every kitchen, these are long, bright red, thin skinned and wrinkled. The whole dried Kashmiri chili looks darker, almost the color of red wine. Kashmiri red chili is very mildly hot and adds a bright color to the food. It has got a distinct flavor too. These chilies tend to get a fungus very quickly hence they are…
Kokum is a versatile Indian specialty spice which ranks highly by both culinary and medical standards. The major culinary uses of kokum are as a garnish for curries and in the preparation of syrups.
This chilli is also grown in Goa and is known as Volanchi (wrinkled) chilli, Ghanti (from the ghats) or Xepda (bushy end tailed) .This thin chilly packs quite a bomb of heat and a burst of orange colour. It is most often used in powdered form and added to local dishes to make them spa-eee-cyyy!