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- Dry Masala
Goa2Gulf Goan Vindalho Masala 100 grams
- 15.00 AED
- The Goan vindaloo is a really classic Goan curry . The name vindaloo is derived from Portuguese dish called carne de vinha d’alhos (meat marinated in wine vinegar and garlic.
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- Curry Paste
Judes Vindaloo Masala 200 grams
- 15.00 AED
- Vindaloo is a popular Goan concoction, which has since been ‘‘exported’ to the rest of the world. Its hot, spicy flavour is best extracted in meat preparations, but it can also be used with fish and even vegetable dishes like mushroom. Judes Vindaloo Paste gets it strong spicy body from a profusion of red chillies carefully calibrated with garlic and…
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- Curry Paste
Nana’s Goan Vindalho Gravy Paste – 150 Grams
- 15.00 AED
- Nana's Goan Vindalho Gravy Paste is a culinary revelation that encapsulates the fiery and tangy flavors of Goa's iconic Vindalho. Crafted with a secret blend of spices, vinegar, and the finest cuts of meat, this paste promises an authentic taste of Goan culinary heritage. The aromatic medley of cloves, cinnamon, and red chilies creates a rich and intense flavor profile,…
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- Curry Paste
Regos Vindaloo Paste 200g
- 15.00 AED
- Vindaloo is a popular Goan concoction, which has since been ‘‘exported’ to the rest of the world. Its hot, spicy flavour is best extracted in meat preparations, but it can also be used with fish and even vegetable dishes like mushroom. Judes Vindaloo Paste gets it strong spicy body from a profusion of red chillies carefully calibrated with garlic and…
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