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  • Dry Masala

  • Goa2Gulf Samarachi Kodi ( Curry) Masala 100 grams

  • 15.00 AED
  • Samarachi Koddi is another of Goa’s seasonal specials, primarily consumed during the monsoon season when fresh seafood is not readily available. The use of fresh and dried shrimp, mango and freshly roasted ingredients give this curry a very unique flavour that will have you coming back for second and third helpings!
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  • Dry Masala

  • Regos Jeerem Meerem Curry Masala 100g

  • 15.00 AED
  • Jeerem Meerem spice powder is used in many Goan dishes like cutlets, curries, chilly fries, etc. Jeerem is the Konkani name for Cumin Seeds and Meerem is the Konkani name for Pepper Corns, which are the two main ingredients of this spice powder that can be smelt from afar as it has a distinct Aromatic flavour.
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