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- Seasoning Paste
Regos Recheado Masala 200g
- 18.00 AED
- Recheiado (pronounced Rey-shad), simply means ‘stuffed’ in Portuguese. Every Goan household has their own bag of tricks in conjuring this preparation, but primarily, the cleaned fish is slit laterally along its side and the Recheiado masala stuffed into its body cavity, as well as smeared over the outer surface. The strong aromatic flavour of the fiery-red Judes Recheiado Masala comes…
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- Curry Paste
Regos Sorpotel Masala 200g
- Original price was: 18.00 AED.15.00 AEDCurrent price is: 15.00 AED.
- Like much of Goan cooking, Sorpotel originated in Portugal, but today is intricately associated with Goan – and to lesser extent Mangalorean and Konkan – cuisine. AA version is popular in distant Brazil aas well. Vinegar and spices are the main components of Sorpotel. A Sorpotel meat dish is best enjoyed with traditional sanna.
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- Other Goan Produce
Regos Tamarind 200 grams
- Original price was: 18.00 AED.15.00 AEDCurrent price is: 15.00 AED.
- Goa Tamarind is the original tamarind used for Goan Cooking. Care is taken to pluck only the riped fruitand sun dried, de seeded to preserve the natural taste.
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- Veg Pickle
Regos Tendli Pickle 200g
- Original price was: 18.00 AED.15.00 AEDCurrent price is: 15.00 AED.
- The Tendli Pickle is mouth watering and tastes great with chapatis , rice or as a side dish with meals. The taste of the pickle is spicy , tangy yet sweet and flavorful. Tendlis are chopped mixed with salt and left in the sun for an hour or two.
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- Curry Paste
Regos Vindaloo Paste 200g
- 18.00 AED
- Vindaloo is a popular Goan concoction, which has since been ‘‘exported’ to the rest of the world. Its hot, spicy flavour is best extracted in meat preparations, but it can also be used with fish and even vegetable dishes like mushroom. Judes Vindaloo Paste gets it strong spicy body from a profusion of red chillies carefully calibrated with garlic and…
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- Dry Masala
Regos Xacuti Masala 100 grams
- Original price was: 18.00 AED.15.00 AEDCurrent price is: 15.00 AED.
- Xacuti Masala Powder is a hot and spicy curry powder from Goa. This popular curry powder is the basic powder used in many veg and nonveg preparations. Goan Chicken Xacuti is a spicy, tangy, savory dish which makes your mouth jump with several flavors at once. Xacuti also called as Shagoti in the local language Konkani is a complex flavored…
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- Festive
Rich Plum Cake Bar 500 grams
- 35.00 AED
- Plum cake refers to a wide range of cakes usually made with dried fruits such as currants, raisins, sultanas, or prunes, and also sometimes with fresh fruits
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- Handcrafted items
The Goan Grind- The Untold Story of Goa’s Ground Masalas and Paste’s by Perviz De Dsouza
- Original price was: 129.00 AED.89.00 AEDCurrent price is: 89.00 AED.
- The author’s earliest memories as a child are those of being perched on his aunt, Tia Zanita’s hip or on the kitchen platform in his night clothes, patiently waiting for the first chapatti to be rolled out and fried for breakfast. He never really left the kitchen after breakfast, as he knew that Tia Zanita or Minha Mãe would leave…
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