Order Basis Only. 4-6 weeks Delivery Time This rooster shaped water dispenser is commonly called 'Gurguret' or 'Gurgulet' in Konkani. During the olden days people would store water in this clay pot. It served as an earthy and natural water cooler. Water stored in clay pots is naturally cooled due to the porosity, which is healthier than artificially cooled…
Pansache sath - sun-dried jackfruit pulp / fruit leather made with jackfruit pulp.."pansache sath" - sun-dried jackfruit pulp / fruit leather made with jackfruit pulp..Jackfruit, which is considered the biggest fruit in the world, is full of spikes, has a strong aroma, and is heavy and tedious to harvest but what makes it special is its sugary sweet pods and…
It is known that, no Fest or Festival, Temple or Church is ever complete without Original Goan Khaje. The Sweet Snack is Prepared in Chick Peas flour, Deep fried and tossed in Melted Jaggery, infused with Ginger Juice, Sprinkled with Sesame seeds is a delight of Goan Culture.
It is known that, no Fest or Festival, Temple or Church is ever complete without Original Goan Khaje. The Sweet Snack is Prepared in Chick Peas flour, Deep fried and tossed in Melted Jaggery, infused with Ginger Juice, Sprinkled with Sesame seeds is a delight of Goan Culture.
Mangaad is the Goan name for mango jam. Mangaad is prepared in almost every Goan home during mango season and it is a preserve made with the Goan Mangoes (Though the Mussarat or Monserrate variety are preferred, any fleshy mangoes can be used as long as they are not fibrous). It is the mangoes which lend the distinct taste to…
Mango sath - sun-dried mango pulp / fruit leather made with mango pulp.."mango sath" - sun-dried mango pulp / fruit leather made with mango pulp.....Mango is the national fruit of India which is loved by one and all. It is a very juicy, pulpy and luscious fruit. Mango is a rich source of various vitamins and minerals.
The phytonutrients in honey are responsible for its antioxidant properties, as well as its antibacterial and antifungal power. They’re also thought to be the reason raw honey has shown immune-boosting and anticancer benefits. Heavy processing destroys these valuable nutrients.
Kokum Phool / Goan Dried Mangosteen Slices or as it is called in Konkani Otbiachim Sollam is the product of a slim, evergreen tree in western India, cut into cross areas so that seeds are obvious in their chambers like a citrus leafy foods. It is basically added to give an invigorating sharp taste, somewhat sweet, fruity and tart flavor…
Bring back those fond memories with these Mud Brown Clay Tea Cups Set. These mugs will make your tea time a charming experience as you sit back and relax with your friends and family. Easy to handle and clean.
Sun dried plain raw mango slices are called ambya sol or ambo sukkeylolo or ambya sol sukkeylele in Konkani. Raw mangoes are sliced with skin, salted and sun dried for long time storage.Ambya sol is used as a souring agent in Konkani curries and for making pickle and chutney.Ambya sol is also used for making a very tasty and age…
Sun dried salted raw mango slices are called ambya sol or ambo sukkeylolo or ambya sol sukkeylele in Konkani. Raw mangoes are sliced with skin, salted and sun dried for long time storage.Ambya sol is used as a souring agent in Konkani curries and for making pickle and chutney.Ambya sol is also used for making a very tasty and age…