Goan plum cakes hold a special place in the culinary heritage of Goa, India. A Christmas staple, these cakes are rich, moist, and infused with the warm flavors of soaked dried fruits like raisins, currants, and candied peels. The batter, a blend of flour, butter, sugar, and eggs, is meticulously spiced with nutmeg, cinnamon, and cloves, imparting a distinctive festive…
Goan plum cakes hold a special place in the culinary heritage of Goa, India. A Christmas staple, these cakes are rich, moist, and infused with the warm flavors of soaked dried fruits like raisins, currants, and candied peels. The batter, a blend of flour, butter, sugar, and eggs, is meticulously spiced with nutmeg, cinnamon, and cloves, imparting a distinctive festive…
During Christmas in Goa, the Date & Walnut Cake emerges as a delightful variation, offering a unique twist to traditional festivities. This delectable cake features succulent dates and crunchy walnuts, creating a perfect balance of sweetness and texture. The batter, a harmonious blend of flour, eggs, and butter, is infused with the warmth of seasonal spices, enhancing the overall flavor.…
Goan Rich Plum Fruit Cake, a centerpiece of Christmas celebrations, is a delectable fusion of tradition and indulgence. This festive treat is laden with a luxurious assortment of dried fruits, including plump raisins, sultanas, and candied peels, soaked in robust Goan spirits intensifying its flavor profile. The velvety batter, enriched with butter, eggs, and spices like cinnamon and nutmeg, is…
Baath is a very traditional Goan sweet and is a classic Goan delight, made of semolina and coconut. It is a dense, moist and delicious! It is also known as Batk or Batica. It is not very sweet and is a lovely accompaniment for tea time. It doesn’t really require any frosting, it’s so good on its own.
Semolina/Rava, Grated Coconut, Eggs, Granulated Sugar, Cardamom powder, Salt & Ghee.Bolinhas are classic Goan cookies, made with semolina and coconut. These delicious coconut cookies or biscuits are lightly crisp on the outside & soft inside. They are a heavenly tea time treat which can be enjoyed throughout the year but have a place of pride on the Christmas platter.You just…
Chakli, a popular Indian snack, particularly in the regions of Maharashtra and South India, is a crispy, spiral-shaped delight that is both savory and satisfying. Crafted from a blend of rice flour, urad dal (black gram) flour, and aromatic spices like cumin and sesame seeds, the dough is intricately piped into its distinctive shape before being deep-fried to a golden…
Goan Kukuls, a cherished sweet delicacy, embody the festive spirit and culinary richness of Goa. These bite-sized wonders, resembling tiny cakes, are a popular treat during celebrations, weddings, and special occasions. Crafted with meticulous care, Kukuls feature a unique blend of semolina, coconut, jaggery, and a hint of cardamom for fragrance. The mixture is intricately molded into bird-shaped figures, symbolizing…
Goan Diamond Cuts, locally known as "Shankar Pali," are a cherished crispy snack that graces the festive tables and teatime gatherings in Goa. Crafted from a simple yet flavorful dough of all-purpose flour, sugar, and a touch of ghee, these diamond-shaped delights are deep-fried to a golden perfection. The result is a flaky, sweet treat with a satisfying crunch. Often…
Goan rose cookies are a traditional and popular sweet treat originating from Goa, India. These delicate, flower-shaped delights are an integral part of Goan Christmas celebrations and other festive occasions. The batter typically includes ingredients like rice flour, coconut milk, sugar, and sometimes a hint of cardamom for flavor. The unique floral shape is achieved by dipping a special rose…
Goan Neureo, featuring dessicated coconut, is a delectable sweet treat encapsulating the essence of Goa's culinary brilliance. These crescent-shaped pastries are an integral part of festive traditions, especially during Christmas. The filling is a tantalizing blend of dessicated coconut, sugar, and crushed nuts, often enhanced with aromatic spices like cardamom. The dough, meticulously crafted with flour, semolina, and a touch…
Goan Date Rolls, a delightful fusion of sweetness and texture, are a popular treat that graces festive tables and celebrations in Goa. Crafted with simplicity yet packed with flavor, these rolls feature a core of luscious dates blended with grated coconut, creating a chewy and naturally sweet center. The outer layer often involves rolling the date-coconut mixture in desiccated coconut…
Pinagr (or pinaac/pinaca) is a traditional Goan sweet made with three key ingredients Pinagr is typically formed into a dome-shaped cake. It can be formed into individual portions as rolls as well.
Goan Milk Cream, a luscious confection, encapsulates the sweet essence of Goa's culinary heritage. This traditional treat emerges during festive seasons, particularly Christmas. Crafted with simple yet wholesome ingredients like fresh milk, sugar, and sometimes grated coconut, the mixture is skillfully stirred and cooked to achieve a smooth, fudge-like consistency. As it cools, it is shaped into bite-sized pieces and…
Goan Milk Toffee, a beloved treat in Goa's culinary tapestry, is a confection that delights with its creamy texture and sweet nostalgia. Crafted from a harmonious blend of fresh milk, sugar, and ghee, this toffee undergoes a patient cooking process until it reaches a rich caramelized consistency. The result is a velvety, melt-in-the-mouth experience, often infused with the essence of…
Goan Marzipan, a delectable confection, stands out as a cherished treat in the region's culinary tapestry. Crafted primarily from finely ground cashews, sugar, and a hint of almond extract, this sweet delicacy showcases the skilled artistry of Goan bakers. The velvety-smooth cashew paste is molded into intricate shapes, often resembling fruits, animals, or Christmas-themed figures. Vibrantly colored and adorned with…
Goan Perad, colloquially known as Guava Cheese, is a sweet delight that encapsulates the tropical flavors of Goa. Crafted from ripe guavas, sugar, and a dash of lime juice, this confection undergoes a patient cooking process, transforming it into a dense, fruity, and slightly tangy treat. The mixture is meticulously stirred until it achieves a thick consistency, then set into…
Goan Doce, a celebrated sweet confection, captures the essence of Goa's culinary traditions with its irresistible taste and cultural significance. Crafted primarily from grated coconut, sugar, and ghee, this fudge-like sweet undergoes a meticulous cooking process until it achieves a smooth, velvety consistency. The mixture is then flavored with cardamom or sometimes cashew paste, imparting a fragrant and nutty dimension.…
Gons, locally known as "Teias de Aranhas" in Goa, are exquisite and intricate coconut-based sweets that mirror the delicate beauty of spider webs. This traditional Goan confection is crafted from a blend of fresh coconut, sugar, and occasionally cashew paste, creating a lacy and web-like pattern. Seasoned with fragrant cardamom, Gons offer a unique taste that complements their visual appeal.…
Goan Besan Ladoos, a delectable manifestation of culinary artistry, are popular sweet spheres adored during festivals and special occasions. Crafted from besan (chickpea flour), ghee, and sugar, these ladoos are a delightful blend of nutty flavors and aromatic spices. The besan is roasted to perfection, imparting a rich golden hue and a distinctive aroma. Post-roasting, the mixture is skillfully shaped…
Plum Cake Slice x 1 Bathk (Coconut Cake)x 1 Bolinhas x 2 pcs Neureo's Dry Dessicated Coconut x 2 pcs Date Rolls x 2 pcs Chakli x 50 grams Kulkuls x 50 grams Shankar Pali x 50 grams Rose Cookies x 2 pcs Pinagr x 1 pc Milk Cream x 6 pcs Milk Toffee x 3 pcs Marzipan (Cashew) x…
Plum Cake Slice x 1 Milk Cream x 3 pcs Milk Toffee x 3 pcs Marzipan (Cashew) x 3 pcs Perad (Guava Cheese) x 2 pcs with Christmasy Gift Box (Book Shape)
Plum Cake Slice x 1 Milk Cream x 3 pcs Milk Toffee x 3 pcs Marzipan (Cashew) x 3 pcs Perad (Guava Cheese) x 2 pcs with Christmasy Gift Box (Purse/Hand Bag Shape)
Contents of the Gift Box (Spices) 1 x Bebinca 1 x Dodol 1 x Rechado Paste 1 x Cafreal Paste 1 x Vindaloo Paste 1 x Seafood Pickle or Veg Pickle 1 x 500 ml Vinegar Images shown are for illustration purpose ONLY.