Delivery from December 20th 2024 Onwards Pinagr (or pinaac/pinaca) is a traditional Goan sweet made with three key ingredients Pinagr is typically formed into a dome-shaped cake. It can be formed into individual portions as rolls as well.
Delivery from December 20th 2024 Onwards Goan Perad, colloquially known as Guava Cheese, is a sweet delight that encapsulates the tropical flavors of Goa. Crafted from ripe guavas, sugar, and a dash of lime juice, this confection undergoes a patient cooking process, transforming it into a dense, fruity, and slightly tangy treat. The mixture is meticulously stirred until it achieves…
Delivery from December 20th 2024 Onwards Goan Doce, a celebrated sweet confection, captures the essence of Goa's culinary traditions with its irresistible taste and cultural significance. Crafted primarily from grated coconut, sugar, and ghee, this fudge-like sweet undergoes a meticulous cooking process until it achieves a smooth, velvety consistency. The mixture is then flavored with cardamom or sometimes cashew paste,…
Delivery from December 20th 2024 Onwards Gons, locally known as "Teias de Aranhas" in Goa, are exquisite and intricate coconut-based sweets that mirror the delicate beauty of spider webs. This traditional Goan confection is crafted from a blend of fresh coconut, sugar, and occasionally cashew paste, creating a lacy and web-like pattern. Seasoned with fragrant cardamom, Gons offer a unique…