Delivery from December 20th 2024 Onwards Goan plum cakes hold a special place in the culinary heritage of Goa, India. A Christmas staple, these cakes are rich, moist, and infused with the warm flavors of soaked dried fruits like raisins, currants, and candied peels. The batter, a blend of flour, butter, sugar, and eggs, is meticulously spiced with nutmeg, cinnamon,…
Delivery from December 20th 2024 Onwards Goan plum cakes hold a special place in the culinary heritage of Goa, India. A Christmas staple, these cakes are rich, moist, and infused with the warm flavors of soaked dried fruits like raisins, currants, and candied peels. The batter, a blend of flour, butter, sugar, and eggs, is meticulously spiced with nutmeg, cinnamon,…
Delivery from December 20th 2024 Onwards During Christmas in Goa, the Date & Walnut Cake emerges as a delightful variation, offering a unique twist to traditional festivities. This delectable cake features succulent dates and crunchy walnuts, creating a perfect balance of sweetness and texture. The batter, a harmonious blend of flour, eggs, and butter, is infused with the warmth of…
Delivery from December 20th 2024 Onwards Goan Rich Plum Fruit Cake, a centerpiece of Christmas celebrations, is a delectable fusion of tradition and indulgence. This festive treat is laden with a luxurious assortment of dried fruits, including plump raisins, sultanas, and candied peels, soaked in robust Goan spirits intensifying its flavor profile. The velvety batter, enriched with butter, eggs, and…
Delivery from December 20th 2024 Onwards Baath, also known as Batk or Batica, is a cherished traditional Goan sweet and a true classic. Made with semolina and coconut, it’s dense, moist, and irresistibly delicious! Not overly sweet, it pairs perfectly with tea and needs no frosting – it’s simply delightful on its own.
Semolina/Rava, Grated Coconut, Eggs, Granulated Sugar, Cardamom powder, Salt & Ghee. Bolinhas are classic Goan cookies, made with semolina and coconut. These delicious coconut cookies or biscuits are lightly crisp on the outside & soft inside. They are a heavenly tea time treat which can be enjoyed throughout the year but have a place of pride on the Christmas platter.…