Experience the legendary complexity of Goan cuisine with Karma’s Xacuti Masala. This 100-gram pack brings you the authentic spice blend that has defined coastal kitchens for generations—a dish whose very name is believed to derive from the Portuguese “chacuti,” reflecting the rich cultural tapestry of Goa’s colonial past .

Xacuti, known locally as “shagoti,” is the crown jewel of Goan cooking—a curry distinguished by its intricate symphony of roasted spices and toasted coconut . Originating in the Harmal region of Pernem Taluka, local fishermen would prepare this aromatic gravy with freshly caught fish or chicken, creating a dish that has since won hearts around the world . Our masala captures this time-honoured recipe, featuring a unique blend of coriander, aniseed, mace, cinnamon, star anise, nutmeg, and sun-dried chillies .

Karma’s Xacuti Masala spares you hours of roasting and grinding while preserving every layer of its complex, aromatic profile. Simply combine with your choice of meat or vegetables, and let Karma transport you to a Goan kitchen where the aroma of tradition fills the air. Bring home the taste of coastal India.